The global dairy processing equipment market size achieved a value of approximately USD 10.97 billion in 2024 and is projected to witness significant growth over the forecast period of 2025-2034. With an expected compound annual growth rate (CAGR) of 5.80%, the market is anticipated to reach around USD 18.16 billion by 2034. This growth is driven by rising demand for dairy products, technological advancements in processing equipment, and increasing consumer preference for high-quality and value-added dairy items.